Right before Andrea got married, I threw her a bridal luncheon. She was using hydrangeas in her wedding, so I picked some off our hydrangea bush and used them in the place settings.
This is a menu I made for each place setting. It also had pages with recipes and a little info on the history of tea. The little flip book is held together by a large jump ring with a tea pot charm.
I found these cute organdy purses at Bellenza and they were the perfect pretty party favor.
I found these blue icing flowers at the Decorette shop and "glued" them on to the sugar cubes with royal icing.
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4 comments:
This is wonderful, I love those bags!!
Beautiful Alyssa!
I love the menu/recipe booklet with the tea charm.
I love the little sugar cubes too!
Oh Alyssa! I feel so honored to be part of two of your posts! I am, as ever, in awe of you and your energy to be as creative as you are... I think you got more than your share of that gene!
What a beautiful bridal tea. So lovely.
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