Monday, January 28, 2008

Andrea's Bridal Luncheon 2005

Right before Andrea got married, I threw her a bridal luncheon. She was using hydrangeas in her wedding, so I picked some off our hydrangea bush and used them in the place settings.


This is a menu I made for each place setting. It also had pages with recipes and a little info on the history of tea. The little flip book is held together by a large jump ring with a tea pot charm.


I found these cute organdy purses at Bellenza and they were the perfect pretty party favor.

I even had enough flowers to make this wreath for the front door.


I found these blue icing flowers at the Decorette shop and "glued" them on to the sugar cubes with royal icing.

I made tea sandwiches, chocolate covered strawberries, scones and had fresh fruit.


The youngest guests at the luncheon had tea in these adorable miniature tea cups I found.

4 comments:

Unknown said...

This is wonderful, I love those bags!!

Anonymous said...

Beautiful Alyssa!
I love the menu/recipe booklet with the tea charm.
I love the little sugar cubes too!

Mama Cimino said...

Oh Alyssa! I feel so honored to be part of two of your posts! I am, as ever, in awe of you and your energy to be as creative as you are... I think you got more than your share of that gene!

Samantha said...

What a beautiful bridal tea. So lovely.